Homestead Hills Promotes Michael McCabe to Executive Chef
May 24, 2010
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Winston-Salem, N.C. - Homestead Hills, a comprehensive retirement community located in Winston-Salem, announced today the promotion of Michael McCabe to the position of executive chef.
McCabe was hired as sous chef at Homestead Hills in April 2009 and has quickly risen up the ranks of the community's dining department. In his new role, McCabe will be responsible for directing the entire dining experience – from purchase to plate – and will ensure members enjoy a five-star, restaurant-quality meal daily.
Prior to joining Homestead Hills, McCabe worked as Executive Sous Chef for Dale Earnhardt Incorporated in Mooresville, N.C.





